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om nom nom
i like food, spoonerisms, and onomatopoeias.
Roast Chicken Legs and Thighs
If there’s a meal my kids will reminisce about someday when Jason and I are racing wheelchairs in the nursing home, it will be this roast chicken. With its crackly skin and tender, juicy meat, it has appeared on the dinner table many times, too many to count, to the rave reviews of six year olds and out-of-town guests alike. This chicken is, hands-down, the easiest, most inexpensive meal in my dinner arsenal.
