om nom nom

i like food, spoonerisms, and onomatopoeias.

Spinach & Ricotta Ravioli

emilysummach:

image

We’ve made the jump into the world of fresh, homemade pasta. I was a skeptic at first, but there’s nothing quite like homemade pasta with fresh marinara sauce. Divine. And! Surprisingly easy!

Last night, our dear friends Keanan and Mari came over to our place for a ravioli making party. Taylor and I had made some fresh spaghetti on our own, but this was our first attempt with a “stuffed” pasta. 

By no means do I consider myself an expert at pasta making, but here’s the process we followed to make some kick butt raviolis (Recipes after the jump)

Read More

  1. moqq reblogged this from emilysummach
  2. alltheblindsarefantasies reblogged this from emilysummach
  3. springrollzbebz reblogged this from emilysummach
  4. rachelchaos reblogged this from emilysummach
  5. youmakemexd reblogged this from emilysummach
  6. etta--bishop reblogged this from emilysummach
  7. tsukikotaicho reblogged this from emilysummach
  8. hqfoodlab reblogged this from emilysummach
  9. poetic-lips reblogged this from emilysummach
  10. flowering-tea-leaf reblogged this from egnis
  11. egnis reblogged this from emilysummach
  12. ujustmetme reblogged this from emilysummach
  13. ashceci reblogged this from emilysummach
  14. cheffinit reblogged this from emilysummach
  15. strtfash reblogged this from emilysummach
  16. blankpageerasure reblogged this from emilysummach
  17. a-few-suns-in-a-pair-of-pants reblogged this from emilysummach
  18. v-ron-thesweetiepiecupcake reblogged this from emilysummach